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DINE Healthy 6
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Eating and Fitness Book

The Eating and Fitness Excellence Book provides a wealth of information when used in conjunction with the DINE Healthy software.

This text provides a step-by-step method to improve your nutrition, eating habits, and overall health.

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DINE Curriculum Guide

The Curriculum Guide helps students become aware of the relationship between good nutrition, adequate physical activity, and lifetime health and provides students with a quantified system to evaluate how well or how poorly they are eating.

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DINE Healthy Version Tracking Information

Version:  6.1.04 Released:  11/07/2007
  1. Updated product activation system to be compliant with a broader range of firewalls and proxy servers.
  2. Updated graphical user interface for better display in Microsoft Windows Vista.
  3. Enhanced Food Search with "breadcrumbs" feature providing users with a more interactive search experience.
  4. Added a category search feature to the Food Search. This enables users to search on specific key words and limit search results by category.
  5. Updated Recipe Record to prevent the display of negative values.
Version:  6.0.33 Released:  02/01/2007
  1. Updated nutrient values with USDA National Nutrient Database for Standard Reference release 19.
  2. Added new foods to the Food Database.
  3. The Body Weight Tracking Chart was enhanced to allow printing and viewing for any 30 day period.
  4. The Food Energy Tracking Chart was enhanced to allow printing and viewing for any 30 day period.
  5. Enabled Printing of the Macronutrient Pie Chart.
  6. Added Help Balloon System for User Profile, Food Record and Food Record management.
  7. Updated record calendars with more user friendly controls making it easier to find, copy, paste and edit food and activity records.
  8. Enabled Food and Activity Records to be copied and pasted to multiple days.
  9. Added weight totals to recipe record.
  10. Added copy and paste feature to User Foods and Recipes.
  11. Updated the Standard Entry section of the User Food entry system to provide an easier method for entering unknown and trace values.
  12. Added Trans Fat to the Food Label.
  13. Enhanced startup settings to include default folder options.
  14. Enhanced user data file Open and Save methods to allow for more user friendly operation.
  15. Updated text boxes in User Profile, Activity Record and User Foods and Recipes to make entering numeric values easier.
Version:  5.2.00 Released:  05/05/2006
  1. Updated scoring of Potassium on the DINE Analysis.
  2. Added "yrs" descriptor for age on the User Profile.
  3. Enabled automatic selection of grid row highlight color based on windows color scheme to increase contrast on records.
  4. Set the grid row highlight foreground color to black.
  5. Altered amount columns in grids to allow for easier data entry.
  6. Enabled automatic update of recipes when foods are added.
  7. Added "User Address" tool tip to address button on User Profile form.
  8. Enabled single-click selection of food groups on the User Profile.
  9. Enabled printing records with no nutrient columns displayed.
  10. Enabled saving reports as PDF after opening files by double clicking.
  11. Added date range to the DINE Graph Analysis and Custom Graph Analysis.

Version:  5.1.03 Released:  01/04/2006
  1. Updated the "Check for Updates" link and the "Product Activation" link to reflect the most current changes to the website.
  2. Updated the DINE Healthy tutorial.
  3. Updated User Profile printout to the new format.

Version:  5.1.00 Released:  11/29/2005
  1. Altered Fat message in score messages.
  2. Changed "No Recommendation" to "none" for alcohol on DINE Analysis. This applies only for pregnant, lactating and underage users.
  3. Updated Fiber calculation range in DINE Score calculation.
  4. Updated DINE Analysis to display %ICL for DINE Analysis nutrients based on total ideal caloric level. Applies only when macronutrient units are %totcal.
  5. Updated Nutrient Converter to base Animal Fat percentages on Total Fat and not Total Calories.
  6. Updated the DINE Healthy Help file.
  7. Updated the DINE Graph legend.
  8. Changed Poly Fat recommendation to 10 – 15%.
  9. Updated nutrient messages with new diet recommendations.
  10. Updated score messages with new diet recommendations.
  11. Updated diet composition data with new recommendations.
  12. Updated User Profile with new user interface.

Version:  5.0.19 Released:  08/02/2005
  1. Enhanced system for editing nutrient values for custom diets.

Version:  5.0.17 Released:  07/05/2005
  1. Added the ability to select a default user data file location using a registry entry.

Version:  5.0.16 Released:  06/02/2005
  1. Enabled sorting of printed Food Records and Food Explorer reports.

Version:  5.0.15 Released:  05/16/2005
  1. Added version and client designation to the update function of the application. This helps provide more specific update information for customers.
  2. Finalized new reports for Food Explorer, Food Record and Recipe Record.
  3. Converted PDF printing on Food Explorer, Food Record and Recipe Record to TIF printing which allows display of up to 30 nutrients on printouts.
  4. Enabled totaling for Food Explorer nutrients.
  5. Revised tab ordering on Recipe Record.
  6. Removed extra Weight column from recipe printout.
  7. Updated handling of Recipe when displaying a Food Label in the Food Explorer or Food Record.

Version:  5.0.14 Released:  03/18/2005
  1. Enabled saving of the Recipe Record as a PDF.

Version:  5.0.13 Released:  03/03/2005
  1. Added tutorial content identified by student test groups.